Adding greens to your dal transforms it into to the best companion for your rice.
It's spicy, buttery and utterly delicious.
A meal of hilsa curry with vegetables mixed in, poured over steamed rice, can make your Sunday perfect.
Edamame + truffle oil + basmati rice = an exquisite combo.
Fried eggplant is layered with fried onions and blanketed with a cheesy white sauce and baked. The pickle can be easily stored in the fridge for a long time, Greta Rodricks, mother of the late designer Wendell Rodricks, told Mini Ribeiro in this recipe first posted on May 4, 2016.
Grab a small bunch of phodshichi bhaji the next time you spot it in the market and rustle up a healthy dish for your family.
Quick, flavourful, wholesome... This egg recipe is a lifesaver when you come home on an empty stomach!
Recipes to reach out to, when it rains and you want to bite into something deep-fried or baked...
Corn rotis fried in ghee with white butter-topped mustard greens has a firm place in culinary heaven.
Chicken cooked up in a charred masala is a rural Maharashtra treat and tastes divine with rice or bhakri.
It's one big bowl of crunchy goodness.
Parathas made from buckwheat, water chestnut flour and alu have a different texture, and an altogether unusual taste.
A soupy, spicy, tasty soul-warmer to light up monsoon days.
Make use of Shimla mirchis in the tastiest of ways.
November is the start of the soup season in India. A bowl of garam garam soup is the just the way to kick off an evening.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
Paneer lovers, here is a tasty addition to your weekend menu.
A spicy but nutritious soup for the close of day.
India's first Masterchef Pankaj Bhadouria's shares her special recipes for Iftar.
A popular Chinese green like bok choy does very well in soup too.
Pair this with bhaat or steamed rice for a simple, sumptuous meal.
A raseela aloo that incorporates nutritious drumsticks.
Tasty and filling, this soup is a bowlful of warmth on a winter evening.
This humble sabzi makes for a nutritious meal with warm rotis.
Bored of rava upma? Try this savoury pancake recipe.
Serve them as a teatime or cocktail snack or a yummy side to a special meal.
This recipe has a wonderful royal touch.
These kebabs on skewers or a super Sunday special.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
Basic fermented rice is served up with a wide range of ingredients to make a wonderfully, comforting meal.
Jackfruit season heralds the arrival of its tasty stirfry on our tables or better as part of banana leaf meals
Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.
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